Spirulina造句

1、We study the Spirulina product to estimate its health benefits on the immune system in mice.
本研究对螺旋藻产品的免疫调节保健功能进行了检验和评价。

2、The product is green. It has soft fermented milk and spirulina taste.
产品呈嫩绿色，具有柔和的酸奶和螺旋藻混合的香气。

3、The preferred mass ratio of the spirulina polysaccharide to the folium ginkgo extract is 2:1.
所述螺旋藻多糖与银杏叶提取物的质量比优选为2∶1。

4、Objective To determine the therapeutic effect of spirulina platensis in allergic rhinitis.
目的：研究螺旋藻对大鼠实验性变应性鼻炎的治疗作用。

5、Reviews on the trophic modes and factors affecting photosynthesis of Spirulina was made.
本文就螺旋藻的营养方式及光合作用的影响因素作了较为全面的综述。

6、Studies on application of QS in culturing of Spirulina platensis
生长素QS在钝顶螺旋藻养殖中的应用

7、The spirulina has very high value of nutrition with less thermal stability.
螺旋藻营养成分含量丰富，但主要功效成分热稳定性较差。

8、Toxic Effects of Cooper Ion on Spirulina platensis
Cu~(2+)对钝顶螺旋藻(Spirulinaplatensis)的毒性影响

9、The bioavailability of protein found in Spirulina is comparatively lower than Chlorella.
螺旋藻所含的蛋白质，其蛋白质的生物可用度较绿藻低。

10、CONCLUSION Polysaccharide spirulina had the effect of resisting decrepitude.
结论螺旋藻多糖具有一定的抗衰老作用。

11、Studies on Mutant FAM of Spirulina Platensis
钝顶螺旋藻变株FAM的研究

12、The effects of irradiation on spirulina were studied in this paper.
本文研究了辐照对螺旋藻的杀菌效果。

13、For an in-depth look at both spirulina and chlorella, read Superfoods for Optimum health.
深入研究这两个螺旋藻和小球藻，从而了解优等食品的对人体的最佳健康模式。

Spirulina翻译